| Sunday: | Closed | 
| Monday: | 05:00pm to 09:00pm | 
| Tuesday: | 11:30am to 09:00pm | 
| Wednesday: | 11:30am to 09:00pm | 
| Thursday: | 11:30am to 09:00pm | 
| Friday: | 11:30am to 09:30pm | 
| Saturday: | 05:00pm to 09:30pm | 
 Bangkok Cuisine South & Lounge - Reno's Original Location Restaurants/Food & Dining in Reno, NV
Bangkok Cuisine South & Lounge - Reno's Original Location Restaurants/Food & Dining in Reno, NV 55 Mount Rose St
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Arlington Gardens Mall - Country Garden Restaurant Shopping Centers & Malls in Reno, NV 606 W Plumb Ln
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China East Chinese Restaurants in Reno, NV 1086 S Virginia St Ste A
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KFC - Kentucky Fried Chicken Chicken Restaurants in Reno, NV 880 W 5th St
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Roses Restaurants/Food & Dining in Reno, NV 725 S Center St
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Long John Silver's Restaurant Restaurants/Food & Dining in Reno, NV 1160 Kietzke Ln





Prosciutto with Melon
| $12.00 | 
Calamari Fritti
| $10.00 | 
Mozzarella Caprese
Mozzarella with Tomato and Basil
| $9.00 | 
Carpaccio
Thin Sliced Beef with Arugula, Parma, Capers and Lemon
| $11.00 | 
Steamed Clams
In a Garlic White Wine Broth
| $13.00 | 
Bruschetta
Crostini with Tomato, Basil, Garlic, Parma
| $8.00 | 
Polenta Porcini
With a Porcini and Gorgonzola Cream Sauce
| $9.00 | 
Add: Chicken - $5, Shrimp - $8, Salmon - $12
Soup
Minestrone Cup $4 Bowl $7 Soup of the Day Cup $5 Bowl $8
| Cup | $4.00 | 
| Bowl | $7.00 | 
House Salad
Served with Italian Vinaigrette
| $4.00 | 
Caesar Salad
| $7.00 | 
Spinach Salad
Sliced Apples, Gorgonzola and Candied Walnuts with Honey Balsamic Dressing
| $9.00 | 
Meatball
| $3.00 | 
Italian Sausage
| $3.00 | 
Spinach
| $5.00 | 
Avocado
| $1.50 | 
Sautéed Vegetables
| $4.00 | 
Grilled Onions
| $1.00 | 
French Fries
| $4.00 | 
Salads served with Balsamic Vinaigrette unless noted otherwise
Seafood Salad
Salmon, Shrimp, Albacore Tuna, Olives and Tomatoes
| $16.00 | 
The Italian Job
Salami, Mortadella, Ham, Artichokes, Olives, Gorgonzola, Tomatoes
| $13.00 | 
Scottata With Shrimp
Bacon, Corn, Mushrooms, Shredded Carrots, Zucchini, Tomatoes, Mayonnaise and (2) Shrimp
| $14.00 | 
Atkins Alla Mario
Arugula, Warm Meatballs and Marinara, Melted Cheese
| $13.00 | 
Blackened Salmon Caesar Salad
Classic Caesar Laden with Blackened Salmon Filet, Chicken Caesar also available for $14
| Salmon | $16.00 | 
| Chicken | $14.00 | 
Steak Salad
Sautéed Mushrooms, Green Beans, Goat Cheese, Tomatoes with a Balsamic Drizzle
| $16.00 | 
Ahi Salad
Seared Ahi Tuna, Baked Portobello with Gorgonzola, Tomato, Olives over Mixed Greens
| $16.00 | 
Chopped Cobb Salad
Crispy Bacon, Artichoke Heart, Hard Boiled Egg, Tomato, Avocado, Gorgonzola
| As is | $13.00 | 
| With Chicken or Shrimp | $16.00 | 
| With Shrimp | $16.00 | 
Tangerine Chicken Salad
Grilled Chicken Breast with Sweet Tangerine Glaze, Cranberries, Gorgonzola and Cashews over Mixed Greens with Red Cabbage and Carrots
| $13.00 | 
Sandwiches Served with French Fries or House Salad. Upgrade side to Cup of Minestrone $2, Soup of the Day $3. Sweet Roll or Sliced Sourdough Available
Steak Sandwich
Sautéed Onions, Bell Peppers,Portobello Mushrooms and Mozzarella
| $14.00 | 
Turkey Club
Bacon, Avocado, Lettuce, Tomato with Cranberry Jelly on Sourdough
| $11.00 | 
Italian Dip
Juicy Roast Beef with Sauteed Mushrooms, Onions, Provolone Cheese and side of Au Jus
| $13.00 | 
Meatball Sandwich
Meatballs and Marinara, Fresh Mozzarella and Pesto
| $12.00 | 
Chicken Sandwich
Sautéed Onions, Bell Peppers, Mushrooms and Provolone Cheese on Sourdough
| $12.00 | 
Chicken Parma Sandwich
Breaded Chicken Breast, Marinara, Fresh Mozzarella, Pesto and Sliced Red Onions
| $13.00 | 
Chicken Caesar Wrap
(Served in a Spinach Tortilla) Grilled Chicken Breast, Parma Cheese, Tomato with Caesar Dressing (Also Available Chipotle Style)
| $12.00 | 
Mushroom Ravioli
Served with a Porcini Cream Sauce
| $14.00 | 
Manicotti
Stued with Ricotta, Baked with Fresh Tomatoes, Spinach, Basil, Olives and Mozzarella
| $11.00 | 
Linguini & Clams
Served in a Garlic White Wine Sauce
| $15.00 | 
Angel Hair
Fresh Tomatoes, Basil, Garlic and Olive Oil
| $11.00 | 
Rigatoni
Homemade Rigatoni, Italian Sausage and Mushrooms in a Red Wine Marinara
| $12.00 | 
Spaghetti & Meatball
Served with a Hearty Meat Sauce
| $12.00 | 
Fusilli Sorrento
House Made Corkscrew Pasta, Shrimp, Broccoli, Sundried Tomatoes, with a Lemon-Orange Cream Sauce
| $15.00 | 
Lasagna
Baked with a Hearty Meat Sauce and Mozzarella
| $12.00 | 
Tortellini Al Pesto
Cheese Tortellini in a Creamy Pesto Sauce
| $12.00 | 
Angel Chicken Marsala
Angel Hair with Chicken, Marsala Sauce and Sauteed Mushrooms
| $13.00 | 
Chicken Fettuccini Alfredo
Homemade Fettuccini tossed with Grilled Chicken and Alfredo Sauce
| $14.00 | 
Gluten Free Pasta Primivera
Broccoli, Green Beans, Zucchini, Carrots, Onions, Butternut Squash and Mild Red Bell Peppers in a Light Basil and Garlic Olive Oil (Pesto and Marinara Sauce available upon request)
| $15.00 | 
Sandwiches Served with French Fries or House Salad. Upgrade side to Cup of Minestrone $2, Soup of the Day $3. Sweet Roll or Sliced Sourdough Available
Panino Ortolano
Grilled Portobello, Eggplant, Red Peppers, Fresh Mozzarella, Basil Pesto
| $12.00 | 
Panino Prosciutto
Prosciutto di Parma, Arugula, Fresh Mozzarella, Sundried Tomatoes
| $12.00 | 
Panino Fattoria
Mortadella, Soppressata, Ham, Provolone Cheese
| $12.00 | 
Served with Fresh Sautéed Vegetables
Eggplant Parmigiana
Baked with Marinara and Mozzarella
| $15.00 | 
Chicken Piccata
Sautéed in Lemon Butter Caper Sauce
| $12.00 | 
Veal Piccata
Served in a Butter, Lemon Caper Sauce
| $17.00 | 
Chicken Parmigiana
Breaded Breast with Marinara Fresh Mozzarella and a Drizzle of House-Made Pesto
| $14.00 | 
Calamari Steak
Sautéed with a Light Butter, Lemon and Orange Cream Sauce
| $12.00 | 
Salmon Sorrentino
Artichokes, Mushrooms and Sundried Tomatoes in a Creamy White Wine Sauce
| $16.00 | 
Tilapia Pomodoro Basilico
Mild Filet with Tomatoes and Basil
| $12.00 | 
Chicken Toscana
Sauteed in a Light White Wine Cream Sauce with Fresh Tomato, Basil, Garlic and Pine Nuts
| $14.00 | 
Add Side Of Pasta of The Day to Entree
Add a side of pasta of the day with Marinara sauce to any Entree.
| $2.00 | 
Polenta Porcini
grilled polenta with porcini mushrooms & gorgonzola
| $10.00 | 
Polenta Casareccia
grilled polenta, sausage, mushrooms, peppers, onions
| $10.00 | 
Bruschetta
fresh tomatoes, garlic, basil and parma cheese over crostini
| $8.00 | 
House Appetizer
prosciutto, mortadella, sopressata, bruschetta & caprese
| For 2 | $18.00 | 
Prosciutto Di Parma
imported italian ham (served with melon in season)
| $14.00 | 
Carpaccio
thinly sliced beef, shaved parmesan, capers, & arugula
| $12.00 | 
Steamed Clams
garlic, wine, olive oil, light tomato lemon zest broth
| $15.00 | 
Mozzarella Caprese
fresh mozzarella with tomato & basil
| $10.00 | 
Calamari Fritti
classic fried calamari with a spicy dipping sauce
| $13.00 | 
Gamberi Con Pancetta
shrimp wrapped in pancetta finished w/ a balsamic glaze
| $14.00 | 
Zuppa Del Giorno
Minestrone Cup $5 Bowl $7, Soup of the Day Cup $5 Bowl $8
| Cup Minestrone | $5.00 | 
| Bowl Minestrone | $7.00 | 
| Cup SOD | $5.00 | 
| Bowl SOD | $7.00 | 
Insalata Della Casa
mixed greens with house balsamic vinaigrette
| $6.00 | 
Insalata Di Cesare
romaine w/ caesar dressing
| $8.00 | |
| Add Chicken | $5.00 | 
| Add Prawns | $8.00 | 
| Add Salmon | $12.00 | 
Insalata Mediterranea
mixed greens, feta, kalamata olives red onion tomato with a lemon vinaigrette
| $8.00 | 
Spinach Salad
sliced apples, candied walnuts, gorgonzola crumbles in a honey balsamic vinaigrette
| $8.00 | 
Goat Cheese Salad
Mixed Greens, Fried Panko Crusted Goat Cheese Balls, Pistachios, Cranberry and House Pomegranate Vinaigrette
| $9.00 | 
Capellini Pomodoro Basilico
angel hair with fresh tomato, basil and garlic
| $17.00 | 
Capellini Lena
angel hair, sausage, mushroom in marinara sauce
| $19.00 | 
Fettuccine Alfredo
homemade fettuccine in a creamy parmesan sauce
| $17.00 | |
| Add Chicken | $4.00 | 
Fusilli Sorrento
homemade corkscrew pasta, shrimp, scallops, sun dried tomato, calabrese salami and broccoli in a citrus cream sauce
| $21.00 | 
Fusilli Zucchine E Pancetta
homemade fusilli w/ smoked pancetta, red onion, garlic, chili flakes, pecorino cheese in a light cream sauce
| $18.00 | 
Linguine Alle Vongole
linguine with clams in a white wine and garlic sauce
| $21.00 | 
Linguine Ai Frutti Di Mare
fettuccine, assorted seafood & shellfish in a rich, lemon zest white wine tomato broth
| $26.00 | 
Linguine Corleone
sauteed chicken, prawns, spinach, artichoke hearts fresh tomatoes, garlic & olive oil, lightly spicy
| $21.00 | 
Rigatoni Quattro Formaggi
homemade rigatoni pasta, prosciutto, peas in a four cheese cream sauce with parmesan, gorgonzola, provolone and mozzarella
| $19.00 | 
Rigatoni Boschetto
fresh housemade rigatoni with prosciutto, chicken mushrooms in a light creamy tomato sauce
| $19.00 | 
Spaghetti Carbonara
spaghetti with eggs, bacon, cream, and parmesan cheese
| $18.00 | 
Spaghetti
| With Meatball | $17.00 | 
| With Meat Sauce | $13.00 | 
| With Marinara Sauce | $10.00 | 
Manicotti Mediterraneo
homemade baked ricotta filled manicotti pasta topped with chicken, tomato, spinach and olives
| $18.00 | 
Melanzane Parmigiana
baked eggplant w/ marinara sauce & mozzarella
| $19.00 | 
Lasagna Pasticciata
baked to perfection with meat and cheese
| $16.00 | 
Cannelloni Della Casa
homemade pasta filled with chicken, spinach ricotta, baked in a creamy marinara sauce
| $19.00 | 
Risotto Porcini
arborio rice, porcini mushrooms, white wine finished with butter, cream and parma cheese
| $21.00 | 
Risotto Ai Frutti Di Mare
arborio rice, medley of seafood & shellfish finished in a light tomato sauce
| $26.00 | 
Gnocchi
homemade potato dumplings, with marinara, pesto,bolognese or gorgonzola sauce
| $19.00 | 
Ravioli Con Salsa Bolognese
meat ravioli with a hearty meat sauce
| $17.00 | 
Ravioli Ai Porcini
mushroom filled ravioli in a porcini cream
| $20.00 | 
Pesce Pomodoro Basilico
pan seared fresh fish of the day with fresh tomatoes, garlic, basil, white wine
| Market Price | 
Salmone Alla Sorrentina
fresh pan-seared salmon filet, artichoke hearts mushrooms, sun-dried tomatoes, wine cream sauce
| Market Price | 
Bistecca Di Calamari
calamari steak with garlic, sun-dried tomatoes and fresh tomatoes in an orange-lemon cream sauce over angel hair pasta
| $18.00 | 
Cioppino
medley of seafood and shellfish with prawns, crab, scallops, mussels calamari, salmon, tilapia, garlic and spices in a rich wine & tomato broth
| Market Price | 
Gamberi Diavola
prawns sautéed with garlic and white wine in a spicy marinara sauce over angel hair pasta
| $22.00 | 
Shrimp Scampi
prawns sautéed with garlic, butter & white wine in a light citrus cream sauce served over angel hair pasta
| $22.00 | 
Scottata with Shrimp
mixed greens with shredded carrots, zucchini, corn, mushrooms, crispy bacon, 3 Shrimp, with house vinaigrette dressing and a dollop of mayo
| $19.00 | 
Seafood Salad
salmon & shrimp, albacore, katamala olives, tomatoes on a bed of mixed green with house vinaigrette
| $20.00 | 
Italian Cobb
chicken (or shrimp), bacon, artichoke, hard boiled egg, tomatoes, avocado and crumbled gorgonzola cheese
| $20.00 | 
Steak Salad
seared sliced steak, grilled portobello mushroom w/ gorgonzola, green beans, tomatoes over mixed greens with a balsamic drizzle
| $20.00 | 
Blackened Salmon Caesar
Romaine w/ house made Caesar Dressing, Shaved Parma Cheese with a blackened Salmon Filet (Chicken Also Available)
| $20.00 | 
Mario Atkins
Two Housemade Meatballs with melted Mozzarella Cheese over Arugula with Lemon Mustard Vinaigrette and Parma Cheese
| $18.00 | 
All Chicken Entrees Served with side of Sauteed Vegetables and Pasta of the Day with Marinara Sauce
Pollo Marsala
sautéed breast with mushrooms in a marsala wine sauce
| $18.00 | 
Pollo Al Rosmarino
sautéed chicken breast with rosemary and white wine
| $18.00 | 
Pollo Portofino
chicken breast with artichoke hearts, mushrooms in a creamy white wine aurora sauce
| $18.00 | 
Pollo San Remo
sautéed breast w/ artichoke & capers in a lemon butter sauce
| $18.00 | 
Pollo Parmigiana
breaded chicken breast w/ marinara and mozzarella cheese
| $20.00 | 
All Veal Entrees Served with side of Sauteed Vegetables and Pasta of the Day with Marinara Sauce
Vitello Saltimbocca
topped w/ prosciutto, sage in white wine aurora sauce
| $25.00 | 
Vitello Ai Porcini
veal sautéed with porcini mushrooms and white wine sauce
| $25.00 | 
Vitello Piccata
veal sautéed with capers, white wine & lemon butter
| $25.00 | 
Vitello Portofino
artichokes & mushrooms in a white wine aurora sauce
| $25.00 | 
Vitello Parmigiana
breaded veal with marinara sauce and mozzarella cheese
| $26.00 | 
Served with Sauteed Vegetables and Garlic Mashed Potatoes
Pork Chop San Fermo
breaded pork chop topped with fresh arugula, tomatoes fresh garlic, zesty lemon with basil & capers
| $25.00 | 
Stuffed Pork Chop
pork chop stuffed with spinach and gorgonzola in a robust mushroom and red wine sauce
| $25.00 | 
Served with Sauteed Vegetables and Garlic Mashed Potatoes
Filetto Balsamico
pan-seared beef tenderloin in a balsamic vinegar reduction
| $35.00 | 
Steak Luigi
grilled n.y. steak w/ onions, mushrooms & peppers, with polenta
| $32.00 | |
| Add Pancetta Wrapped Shrimp | $5.00 | 
Steak with Truffle Fries
grilled new york steak sautéed with blue cheese, shallots, portobello mushrooms, bourbon cream sauce served with Truffle Fries
| $32.00 | 
Served with Sauteed Vegetables and Garlic Mashed Potatoes
Agnello
frenched rack of lamb with fresh herbs in a cabernet wine reduction
| $34.00 | 
Bake Manicotti Mediteraneo
kalamata olives, fresh tomato spinach & olive oil
Fettuccine Alfredo
homemade fettuccine in a creamy parmesan sauce
Spaghetti And Meatballs
a true italian classic served in the traditional style
*served with fresh vegetables and pasta (no split orders)
Piccata*
pan seared chicken breast, with lemon-butter caper wine sauce
Marsala*
pan seared chicken in a marsala wine sauce
*served with fresh vegetables and pasta (no split orders)
Calamari Steak*
pan seared calamari steak, with butter-lemon-orange caper sauce
Tilapia Pomodoro E Basilico
tilapia filet with fresh tomato, basil & garlic in a white wine sauce
Lunetta Prosecco, Italia
| 187 ml | $9.00 | 
Chandon Brut, California
| 187 ml | $11.00 | 
White Zinfandel, Beringer, California
| $6.00 | 
Pinot Grigio, MezzaCorona, Trentino
| $6.50 | 
Pinot Grigio, Santa Margherita, Trentino
| 1/2 bottle (2 glasses) | $27.00 | 
Riesling, Columbia, Columbia Valley
| $6.00 | 
Sauvignon Blanc, Ribbonwood, New Zealand
| $7.50 | 
Fumé Blanc, Ferrari-Carano, Sonoma County
| $9.75 | 
Chardonnay, House Selection, California
| $6.50 | 
Chardonnay, Kendall Jackson, California
| $7.50 | 
Chardonnay, Napa Cellars, Napa Valley
| $11.00 | 
Chardonnay, Rombauer, Carneros
| $14.00 | 
Pinot Noir, Feudo Arancio, “Stemmari,” Sicilia
| $8.00 | 
Pinot Noir, Sebastiani, Sonoma County
| $10.00 | 
Barbera, Scott Harvey “Red Label”, Amador County
| $10.00 | 
Sangiovese, Antinori “Santa Cristina”, Toscana
| $8.00 | 
Chianti, Toscana D.O.C.G.
| $7.00 | 
Chianti Classico Riserva D.O.C.G., Castello Banfi, Toscana
| $13.00 | 
Merlot, House Selection, California
| $6.50 | 
Merlot, Paso Creek, Paso Robles
| $9.50 | 
Malbec, Tomero, Argentina
| $9.00 | 
Cabernet Sauvignon, House Selection, California
| $6.50 | 
Cabernet Sauvignon, Paso Creek, Paso Robles
| $9.50 | 
Cabernet Sauvignon, Sebastiani, Sonoma County
| $11.00 | 
Zinfandel, Kenwood, California
| $7.00 | 
Red Blend, Hayman & Hill, Monterey
| $9.00 | 
Moët et Chandon “Cuvée Dom Perignon”, Epernay
| $200.00 | 
J “Cuvée 20” Brut, Sonoma
| $58.00 | 
Lunetta Prosecco, Trentino
| $32.00 | 
Gloria Ferrer Blanc de Noirs, Sonoma
| $40.00 | 
White Zinfandel, Beringer, California
| $23.00 | 
Pinot Grigio, MezzaCorona, Trentino
| $25.00 | 
Pinot Grigio, Santa Margherita, Trentino
| $52.00 | |
| 1/2 bottle | $27.00 | 
Sauvignon Blanc, Ribbonwood, New Zealand
| $29.00 | 
Chardonnay, Antinori “Bramìto del Cervo”, Umbria
| $45.00 | 
Orvieto Classico, Santa Cristina Campogrande, Umbria
| $30.00 | 
Moscato, Montevina, Amador County
| $25.00 | 
Riesling, Columbia, Columbia Valley
| $23.00 | 
Sauvignon Blanc, Bogle, California
| $25.00 | 
Fumé Blanc, Ferrari-Carano, Sonoma County
| $36.00 | 
Chardonnay, House Selection, California
| $24.00 | 
Chardonnay, Kendall Jackson, California
| $29.00 | 
Chardonnay, Napa Cellars, Napa Valley
| $42.00 | 
Chardonnay, Rombauer, Carneros
| $55.00 | 
Chardonnay, Ferrari-Carano, Alexander Valley
| $56.00 | 
Chardonnay, Cakebread, Napa Valley
| $65.00 | 
Chardonnay, Nickel & Nickel “Medina”, Russian River Valley
| $75.00 | 
Valpolicella, Allegrini, Veneto
| $40.00 | 
Pinot Noir, Feudo Arancio “Stemmari”, Sicilia
| $26.00 | 
Chianti, Toscana D.O.C.G.
| $26.00 | 
Chianti, Bell’agio, Toscana
| $28.00 | 
Chianti Classico Riserva D.O.C.G., Castello Banfi, Toscana
| $48.00 | 
Chianti, Ruffino “Classico Riserva Ducale”, Toscana
| $52.00 | 
Chianti, Nozzole “Classico Riserva”, Toscana
| $58.00 | 
Chianti, Ruffino “Classico Riserva Ducale D’Oro”, Toscana
| $72.00 | 
Sangiovese, Antinori “Santa Cristina”, Toscana
| $30.00 | 
Malbec, Tomero, Argentina
| $34.00 | 
Nero d’Avola, Feudo Arancio, Sicilia
| $26.00 | 
Red Blend, Penfolds Shiraz / Cabernet Sauvignon, Australia
| $27.00 | 
Red Blend, Finca Flichman “Tupungato” Malbec / Merlot, Argentina
| $38.00 | 
Syrah, Feudo Arancio, Sicilia
| $26.00 | 
Primitivo, Layer Cake, Puglia
| $32.00 | 
Montepulciano, Citra, Abruzzo
| $24.00 | 
Montepulciano, Cantine La Quercia, Abruzzo
| $39.00 | 
Super Tuscan, Antinori “Villa Red”, Toscana
| $44.00 | 
Barbaresco, Prunotto, Piedmont
| $85.00 | 
Barbaresco, Gaja, Piedmont
| $245.00 | 
Nebbiolo, Travaglini Gattinara, Piedmont
| $68.00 | 
Amarone Classico, Villa Monteleone, Veneto
| $65.00 | 
Amarone Classico, Masi “Costasera”, Veneto
| $98.00 | 
Brunello di Montalcino, Castello Banfi Estate, Toscana
| $118.00 | 
Barolo, Pio Cesare, Piedmont
| $116.00 | 
Sangiovese, Illuminare, Eldorado County
| $38.00 | 
Pinot Noir, Parducci, Mendocino
| $31.00 | 
Pinot Noir, Sebastiani, Sonoma County
| $42.00 | 
Pinot Noir, Byron, Santa Barbara
| $45.00 | 
Pinot Noir, ZD, Carneros
| $63.00 | 
Barbera, Scott Harvey “Red Label”, Amador County
| $38.00 | 
Merlot, House Selection, California
| $24.00 | 
Merlot, Sterling “Vintner’s Collection”, Central Coast
| $32.00 | 
Merlot, Paso Creek, Paso Robles
| $36.00 | 
Merlot, St. Francis, Sonoma
| $41.00 | 
Merlot, Duckhorn, Napa Valley
| $92.00 | 
Cabernet Sauvignon, House Selection, California
| $24.00 | 
Cabernet Sauvignon, Sterling “Vintner’s Collection”, Central Coast
| $32.00 | 
Cabernet Sauvignon, Paso Creek, Paso Robles
| $36.00 | 
Cabernet Sauvignon, Sebastiani, Sonoma County
| $39.00 | 
Cabernet Sauvignon, Justin, Paso Robles
| $44.00 | 
Cabernet Sauvignon, Mantra, Sonoma
| $49.00 | 
Cabernet Sauvignon, Mt. Veeder, Napa Valley
| $70.00 | 
Cabernet Sauvignon, Joseph Phelps, Napa Valley
| $89.00 | 
Cabernet Sauvignon, Jordan, Alexander Valley
| $90.00 | 
Cabernet Sauvignon, Caymus, Napa Valley
| $116.00 | 
Cabernet Sauvignon, Silver Oak, Alexander Valley
| $115.00 | 
Cabernet Sauvignon, Cakebread, Napa Valley
| $122.00 | 
Cabernet Sauvignon, Nickel & Nickel “Vogt Vineyard”, Howell Mountain
| $135.00 | 
Red Blend, Hayman & Hill, Monterey County
| $34.00 | 
Red Blend, Ferrari-Carano “Siena”, Sonoma County
| $52.00 | 
Red Blend, Justin “Isosceles”, Paso Robles
| $98.00 | 
Red Blend, Franciscan “Magnificat”, Oakville, Napa Valley
| $92.00 | 
Red Blend, Opus One, Napa Valley
| $290.00 | 
Zinfandel/Cabernet Blend, Paraduxx, Napa Valley
| $89.00 | 
Zinfandel, Kenwood, California
| $27.00 | 
Zinfandel, Klinker Brick, Lodi
| $36.00 | 
Zinfandel, Rombauer, California
| $54.00 | |
| ½ bottle | $28.00 | 
Zinfandel, Nickel & Nickel Bonfire, Dry Creek Valley
| $86.00 | 
Syrah, Gregory Graham, Napa Valley
| $47.00 | |
| ½ bottle | $24.00 | 
Petite Syrah, Guenoc, California
| $30.00 | 
Petite Syrah, Stags’ Leap, Napa Valley
| $65.00 |